Posted on June 9, 2026
A recent University news story highlights research that could change how scientists think about soil health and sustainable agriculture. MSI PI and Department of Plant Pathology Professor Linda Kinkel’s research investigates why a Minnesota potato field remained healthy after 35 years of continuous potato production, a result that defied conventional agricultural expectations.
Professor Kinkel’s work focuses on naturally occurring soil microbes and their role in suppressing plant diseases. By studying the microbial communities beneath the soil, her team has uncovered insights that could help farmers reduce crop losses and improve long-term soil health.